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Brick
$4.23
Priced per approximately 1.15lb cuts.
Our World Champion Award Brick is made from pasteurized milk, rennet and cheese culture with a pungent, tangy flavor and a touch of nuttiness. Texture is smooth, creamy yellow and covered with a washed rind on outside. Serve Brick cheese with macaroni, potatoes au gratin and on toasted Italian bread.
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